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Tagliatelle with Tomato and Basil Sauce Recipe – TimperioBy Giuseppe TimperioToday I felt like having a simple lunch. I looked into my pantry, and I've spotted a can of peeled tomatoes, garlic, and a few leaves of fresh basil. That's when the idea came to mind, and I've thought of putting these ingredients together! Tagliatelle with tomatoes and fresh basil sauce just a handful of ingredients. Their freshness and the right doses are thus critical to turning this otherwise plain dish into something special for your taste buds.
Prosciutto di Parma, fresh Arugula, & Grana Padano Salad Recipe – TimperioBy Ana_88Today I’m feeling kind of fancy with this delicious salad made with Parma ham (a world-famous dry-cured Italian ham), Grana Padano (a full-bodied cheese - definitely one of my favorites - that originated in the Po river valley in the Northern part of Italy), with fresh arugula, topped with a special dressing made of balsamic glaze and Timperio Organic Bio/Olio.
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