INTERNATIONAL
IT & EU
SG & ASIA
Author
Giuseppe Timperio
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Prep time
40 mins
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Total time
40 mins
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Difficulty
Beginner
Guacamole is a nutrient-packed breakfast option made from wholesome ingredients like ripe avocados and lemon-flavoured extra virgin olive oil. The healthy fats and antioxidants make it a balanced and satisfying breakfast that can keep you energized throughout the day. Spread it on toast or serve it with a boiled egg for a delicious and nutritious breakfast that's easy to make with just a few simple ingredients.
Ingredients
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2 qt Ripe avocados
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1 qt Small red onion
Finely chopped
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1 qt Medium tomato
Finely chopped
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2 tbsp Timperio lemon flavoured extra virgin olive oil
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2 pinch Salt, pepper
To taste
Procedure
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Cut the avocados in half, remove the pit, and scoop out the flesh into a medium-sized bowl.
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Mash the avocado with a fork until it is smooth but still slightly chunky.
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Add the finely chopped red onion, chopped tomato, lemon-flavoured extra virgin olive oil, salt, and pepper to the bowl. Stir well to combine.
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Taste and adjust the seasoning as needed. Cover and refrigerate the guacamole for at least 30 minutes before serving.
