Mango Froyo (mango frozen yogurt) is a light and tasty treat. We use Thai Mango (when it is in season) - sweet tasting, and juicy. Blend them together with plain greek yogurt and a little honey (depending on the sweetness of the mangoes). This dish is great as a dessert, or even a snack on a hot day. Not difficult to make. Try it!
300 g Fresh mango (frozen)
½ cup Plain Greek yogurt
2 tbsp Honey
1
Everything into the blender
2
Blend until smooth
3
Pour into container and put into freezer to solidify
4
Ready to eat!
5
Garnish with mint leaves
CategoryHealthy Sides Ideas
Ingredients
300 g Fresh mango (frozen)
½ cup Plain Greek yogurt
2 tbsp Honey
Directions
1
Everything into the blender
2
Blend until smooth
3
Pour into container and put into freezer to solidify
4
Ready to eat!
5
Garnish with mint leaves