Stir fried Red Rice Recipe – Timperio

Directions

1. Heat Timperio EVOO in large nonstick pan over low to medium-heat. Add the Cauliflower and cook them until their edges start to brown, stirring occasionally (Approximately 3 to 5 in).

2. Add the mixed veggies to the pan, and cook for a few more minutes (2-4 minutes), over medium-heat.

3. Sprinkle Salt, and add the pre-cooked red rice. Stir fry for 3-5 minutes over high flame, stir regularly.

4. Sprinkle Timperio Basil Flavored Olive Oil Dressing, fresh Basil on top and serve it hot.